Village Bottle Shop & Tasting Room

A Craft Beer Bottle Shop with Benefits

Filtering by: Beer Events
Jul
25
6:00 PM18:00

Founders Brewing Oahu Launch Party

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Lets give a huge welcome to Founders Brewing Co. as they launch their amazing beers in Hawaii! We're so excited to be able host the crew from Founders and share these beers with Oahu.

We'll have both draft and package (bottles/cans to go) available for you to enjoy.

All Day IPA
Breakfast Stout
Solid Gold
Rubaeus
Plus maybe a few surprises on draft!

Don’t miss being the first on Oahu to finally drink fresh Founders on draft.

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Aug
4
11:00 AM11:00

Modern Times 6th Anniversary Roadshow Honolulu

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Um....because of Radness!

Village Bottle Shop & Tasting Room is kicking off our 3rd Anniversary week by helping to celebrate the 6th Anniversary of one of our most fantastical partners and friends Modern Times Beer. Honolulu get ready for the MT6 Roadshow.

It's going to be an epic Sunday filled with magical liquid that will lift your soul. We're partying ALL DAY LONG so swing by to drink some of these fantastical beasts.

MT6! DIPA - This stunningly delicious anniversary murk-lord is loaded with Citra Leaf, Motueka, Strata, & Citra, all of which are totally prepared to converge for the ultimate birthday rager on your palate. How completely stoked are we to be able to get our paws on this 8.4% liquid miracle!

Green Future - This transcendently refreshing hazy IPA started with a base of pilsner malt and some flaked & malted oats. Then, we hopped the bejeezus out of it with Nelson, Strata, Centennial, & Simcoe hops, yielding a ridiculously tasty straw-colored beverage with notes of pineapple, candied berries, and a touch of honeydew, with just a touch of bitterness in the finish to tie the whole thing together. We’d be pretty shocked if you didn’t dig it.

Along with Critical Band + Orderville AND some super special surprise kegs.

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Aug
10
5:00 PM17:00

Village 3rd Anniversary Party

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Holy cow we're turning 3! Time flies when you're having fun.

We wouldn't be here without you, our amazing customers, so we're expanding out a massive beer garden, tapping some ultra rad kegs, jamming out to some killer tunes AND releasing our 2nd annual Village Idiots collaboration with Beer Lab HI.

Join the Village crew for a fun night with food from The Butcher & Bird and jams from Spooky Couch as we celebrate toddlerhood. Don't miss the return of Village Idiots (which we promise we'll have more of this year!)

More details TBA, so stay tuned and mark your calendars.

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Sep
21
5:00 PM17:00

Village Oktoberfest 2019

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It's never too early mark your calendar for Oktoberfest 2019. We're getting ready to throw another huge Oktoberfest celebration with an even larger beer garden with more beer.

This year Village will be taking over the entire @SALTatourkakaako barn and turning it into a giant beer garden.

As always we'll have dozens of special German and German style beers many rarely ever seen in Hawaii!

Lots of warm Bavarian soft pretzels, delicious food from The Butcher & Bird , hank's haute dogs and live music from the Oom Pah Zicke Zackes Trio Band!

This is a free event to attend. Just pay for the beer and food you want.

Complete beer list will be published at a later date.

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Jul
18
6:00 PM18:00

Chimay Trappist Keep The Glass Night

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An exciting night with 3 Chimay Trappist Ales on draft and FREE Chimay glasses while supplies last! Plus don't miss a special serving of Chimay La Premiere Cheese!

These world famous beers are brewed at the Scourmont Abbey in Belgium and need no introduction. It is a treat to have Premiere, Cinq Cents and Grande Reserve all on draft at one time.

Get here early to score a free limited glass. Plus we’ll Chimay Premiere cheese in our special charcuterie bento boxes provided by Butcher and Bird. We had this special cheese flown in for this event. This cheese is washed in Chimay Première, made using fresh, creamy milk from the Chimay region. It tastes delightfully of apricots and peaches, enhanced by a hint of bitterness.

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Brouwerij Boon Keep The Glass Night
Jul
17
6:00 PM18:00

Brouwerij Boon Keep The Glass Night

Join Village Bottle Shop & Tasting Room for an amazing night sampling some of the best of Belgium with Brouwerij Boon.

This family owned brewery has kept the tradition of Lambic brewing alive and continues to produce some of the finest Geuze's in all of Belgium.

On this special night we'll be serving flights of 4 spectacular Boon beers AND you'll be able to take home a special Boon glass (limited amount, first come first serve). Joining Village's Tim Golden will be representatives from Global Beer Network who have all traveled and spent time at Boon and will be available to share stories and information about each of the featured beers.

Special Brouwerij Boon flight includes:
Geuze Boon Selection ON DRAFT!
Geuze Boon Black Label
Kriek Boon
Oude Geuze Mariage Parfait

Save the date - See you there! SALT at Our Kaka‘ako

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Jul
10
5:00 PM17:00

Samuel Smith Summer Sippin’ Session

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When it’s this hot outside you need a refreshing and delicious drink! Don’t worry because we’ve got you covered with a Summer Sippin’ Session.

Swing by Village Bottle Shop & Tasting Room to sample 5 different beers and ciders from the iconic Samuel Smith Brewery in Tadcaster, England. Village’s Tim Golden and Southern Glazer’s Dave Powers both recently traveled to the brewery and will be on hand to share their stories about how the brewery keeps traditions alive and makes these incredible beers.

Sampling will include:
Samuel Smith Organic Apricot
Samuel Smith Organic Strawberry
Samuel Smith Organic Lager
Samuel Smith Organic Cider
Samuel Smith Organic Perry

100% Free
!00% Organic
100% Traditional
100% Delicious

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SALT Summer BBQ & Brew
Jul
6
11:00 AM11:00

SALT Summer BBQ & Brew

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We're throwing a huge Summer BBQ on the 4th of July weekend and everyone is invited! (this event is free to attend)

Village Bottle Shop & Tasting Room will be serving up the brews and The Butcher & Bird will be grilling up a feast! The SALT at Our Kaka‘ako SALT Summer BBQ & Brew is the perfect way to spend a summer day. Enjoy live music from Hawaii Music Supply, sweet treats from Butterfly Ice Cream and visit 1 Point Tattoo and BIKEFACTORY HAWAII booths, throughout the day.
Butcher & Bird will fire up Smoked St. Louis Style Ribs, BBQ Chicken Thighs, Pulled Pork Sandwiches with Carolina Slaw and Beer Bratwurst with Sauerkraut and Mustard, all served up with potato salad.

Enjoy the hot barbecue with a brew from Village Bottle Shop & Tasting Room. Featured local beers and whiskey from Ola Brew, Maui Brewing Co, Koholā Brewery, Waikiki Brewing Company and Old Pali Road Whiskey. Cap off your meal with gourmet, handmade ice cream from Butterfly Ice Cream, including a special batch made with Old Pali Road Whiskey.

Listen to live music, as The Ukulele Site welcomes fantastic musicians including Zach Shimizu, Kalei Gamiao and Spooky Couch.

We're also partnering with the Marine Reconnaissance Foundation (MRF). The foundation provides ongoing support for servicemembers, veterans and families of Force Recon, the U.S. Marine Corps’ elite force. At the SALT Summer BBQ and Brew, learn more about MRF and how the organization helps Force Recon families through emergencies, provides assistance for the transition to civilian life, and aids those experiencing post-traumatic stress and other challenges.

A portion of our sales will be donated to the MRF plus we'll be hosting a HUGE raffle with amazing prizes to be won. Get down and buy some raffle tickets for a chance to win and support this foundation that helps our amazing troops and their families.

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Jun
22
5:00 PM17:00

Summer Solstice Hawaii Craft Beer Celebration

We're gathering a ton of Hawaii brewers and throwing a celebration to help raise funds for the Hawaiian Craft Brewers Guild.

Here's your chance to not only come out and support our local Hawaii craft brewers, but also support the organization that helps fight for them. The Guild is an invaluable asset for our local breweries in helping pass or change laws that benefit the growing craft beer industry here in Hawaii.

We'll have dozens of locally craft beer from your favorite brewers on tap all night so swing by and grab a couple pints.

Use these Lyft codes to get home safely!

New Users:
TAKEOVERHI
(up to $20 in credit)

Existing Users:
TAKEOVER19
($5 off Lyft XL)

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May
30
5:00 PM17:00

Modern Times Fortnight of the Monsters' Honolulu

This will be a night you won't want to miss. We’re very stoked to be able to tap these incredibly massive and rare imperial stouts. Modern Times Beer has sent 4 amazing variants of Monsters Park and you better be ready for it.

  • Monsters' Park with Vanilla (Ugandan & Madagascar Vanilla beans)

  • Monsters' Park Mexican Hot Chocolate (Vanilla, cinnamon, cocoa, and chilies)

  • Monsters' Park Blackberry Cobbler (Vanilla, cinnamon, and blackberries)

  • Chaos Grid: Monsters' Mix (blend of Mega Devils's teeth aged in North American port barrels, Modem Tones aged in domestic brandy barrels, and Monsters' Park aged in domestic brandy barrels)

It may be the beginning of summer in Hawaii, but we’re ready to squash some monster stouts!

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May
22
5:00 PM17:00

Cascade House of Sour Sippin' Session

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Calling all sour beer fans! We just got a load of incredible sour beer from the House of Sours aka Cascade Brewing and we're putting them all out for you to try.


Join us for a super special Sippin' Session with our friends from Oregon as we tap three special beers AND pour free tasting samples of all of the new bottles we just received. Yup, swing by to sample these new beers for FREE and if you love'em you can pick up some bottles to take home.

ON TAP:

Brunch Line - sour wheat and blond ales aged in white wine barrels for up to two years with Willamette Valley-grown Chardonnay grapes, then infused with fresh orange zest

Cocoa Rojo - blend of sour red ales aged in oak barrels for up to 24 months with pure liquid cocao, dried elderberries and spices.

Manhattan NW - blend of sour quad and blond ales aged in bourbon barrels with sour pie cherries and apricot noyaux. 

Fruitopian Noyaux - blend of sour triple and wheat ales aged for up to two years in oak wine and bourbon barrels with tangerine peel, blackcap raspberries and apricot noyaux.

TASTING: (bottles also available to purchase)

Tropical Embers - A blend made in partnership with Beachwood Blendery, Tropical Embers features sour wheat ale brewed with smoked malt—a tribute to Beachwood’s reputation for renowned BBQ—then aged in oak barrels for up to 18 months with additions of whole pineapple and mango.

Brunch Line - sour wheat and blond ales aged in white wine barrels for up to two years with Willamette Valley-grown Chardonnay grapes, then infused with fresh orange zest.

Valley Flora - sour red ale with Willamette Valley-grown Pinot Noir grapes using traditional brewing and winemaking techniques. Through native fruit fermentation and extended oak maturation, Valley Flora expresses notes of dark bramble fruit, plum, cherry, earth and oak supported by a balanced tannic structure and lively acidity.

Primordial Noir - blend of imperial red ales aged in bourbon and wine barrels for up to two years with Northwest-grown Bing cherries and spices. A concentrated precursor to our Sang Noir project, Primordial Noir features a more robust bourbon and cherry presence with notes of roast malt, molasses and baking spices.

Cuvee du Jongleur - “Blend of the Juggler,” consists of select red, triple and quad sour ales aged in oak barrels for up to three years. Making its first appearance in over a decade, the 2017 project pays homage to the original blend, juggling a variety of base beers that offer clean and complex flavors through the lactic fermentation process that has come to define our Northwest Sour Ales.

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May
16
6:00 PM18:00

Stone Brewing Tiki Night at Village

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It’s a Stone Tiki party that you won’t want to miss. Join us as we tap 4 super tropical inspired beers from Stone Brewing Company and celebrate the release of Revengeful Spirit Imperial IPA.

This bold Imperial IPA is brewed with Mosaic, Loral & Mandarina Bavaria hops and then layered with pineapple and mandarin oranges for a hoppy, fruity dance.

Aloha attire is heavily suggested and will be REWARDED! Score some rad Stone stuffs just for coming dressed up and 2 grand prizes for the most amazing Aloha gear worn. Guys and gals (yup, rock them mumus!)

Featuring On Draft:

  • Revengeful Spirit Imperial IPA

  • Stone Scorpion Bowl IPA

  • Stone Tangerine Express IPA

  • Stone Tropic of Thunder Lager

  • PLUS a special keg of Cali Belgique Aged on Red Wine Barrels with Sour Cherries

ALSO pick up 6 packs of Revengeful Spirit in cans!

Lots of validated parking at Salt at Our Kaka’ako so grab some buddies and escape for a night!

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May
7
6:00 PM18:00

Hungry Ear Vinyl Night At Village Bottle Shop

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We're teaming up with our awesome neighbors Hungry Ear Records to host a Vinyl Night every month at Village.

Live records + amazing craft beer = pure happiness!

Come hang with the crew from Hungry Ear as they take turns playing some of their favorite albums and tracks. BRING some of your favorite jams to share as well!

If you're a record collector and love vinyl this is the perfect evening to get together with other enthusiasts to share your passion and listen to some jams!

Every first Tuesday of the Month from 6pm to 9pm! Lots of validated parking at SALT at Our Kaka’ako as well.

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Apr
12
6:00 PM18:00

Modern Times Sun Secret IPA Aloha Friday Party

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Get ready for some epic IPA radness from our friends at Modern Times Beer as we tap Sun Secret, a special collaboration beer brewed with Beer Savage just for Hawaii. Dig into your closet and bust out your favorite and most colorful aloha shirt as well!

The team at MT used Hawaii as the inspiration for this Hazy IPA with a pilsner base, a bunch of torrified wheat and a touch of flaked wheat. It was dry hopped with experimental hop 06277 and Amarillo and then they added a bunch of pineapple puree. Finally it was topped off with a touch of lime zest.

It’s a deeply fruity, jaw-droppingly refreshing explosion of citrusy & tropical hops, escalated to unreasonable levels of flavor via the kindred spirits of their adjacent fruits. It drinks like a tropical cocktail!

We will also be serving up some special Modern Times Fruitlands cocktails to get you grooving on this epic Aloha Friday! A refreshing combo of Fruitlands, agave syrup, lime and Plantation Pineapple Rum will become your go to weekend cocktail.

Wear your most outrageous aloha shirt to the party. Everyone who wears an aloha shirts gets a free gift.

Party starts at 6pm next Friday (4/12) at Village Bottle Shop & Tasting Room in SALT at Our Kaka’ako.

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Apr
6
5:00 PM17:00

Village + Inu Island Ales Collaboration Release Party

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We’re super stoked to have collaborated with our friends Inu Island Ales on this rad Coconut Hazy IPA with Mosaic and Citra hops. The crew from Village Bottle Shop & Tasting Room teamed up with the team from Inu to brew a hazy IPA that is loaded with ripe and vibrant coconut flavors that compliment the huge pineapple and tangerine aromas from the hops.

Join us on Saturday, April 6th from 5pm - 11pm for the release of the cans at Village at Salt at Our Kaka’ako. We’ll also have our beer garden open along with 5 beers on tap from Inu. 4 packs will go on sale at 5pm.

We are also very excited to have teamed up with artist Luke DeKneef for the incredibly rad label art. Luke is a local artist, who like us, loves being in the ocean and takes a lot of inspiration from the water. Be sure to check out more of Luke’s work by following him on Instagram or Facebook!

Draft line up:

INU Island Stout
Coconut + Madagascar Vanilla 
13.2% ABV 0 IBU

INU Hazy IPA
Mosaic
7.2% ABV 32 IBU

INU x Village
Coconut Hazy IPA
7.4% ABV 44 IBU

INU Island Punch
Strawberry + Lilikoi Gose
4.5% ABV 0 IBU

INU Island Punch
Peanut Butter Jelly Inspired Ale
5% ABV 0 IBU

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Ola Brew Co. Keep The Glass Pau Hana
Mar
14
5:00 PM17:00

Ola Brew Co. Keep The Glass Pau Hana

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Come hang out with the crew from Kona's Ola Brew for a special Pau Hana as we tap some of their awesome beers & ciders. As a special treat the first customers will receive a free Ola glass to take home.

We're celebrating the arrival of Ola Brew Co.’s kegs to Oahu and can't wait to share some of their locally crafted beers and ciders with you.

Come early, snag a sweet pint glass, support a growing local brewery and say hi to some of the crew from Kona. 3 hour validated parking at SALT at Our Kaka’ako.

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Deschutes 2018 Abyss Release BBQ Sunday
Jan
20
11:00 AM11:00

Deschutes 2018 Abyss Release BBQ Sunday

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Join us on Sunday, 1/20/19, to celebrate the Hawaii release of Deschutes Brewing 2018 Abyss. Since 2006 Deschutes has released this 11.2% Imperial Stout aged in various spirits and wine barrels with Blackstrap Molasses, Brewer’s Licorice, Vanilla Beans & Cherry Bark.

Specials of the day will include:

  • 2018 Bottle Release (be the first to pick up this years vintage)

  • Abyss on NITRO Draft

  • 2017 Abyss Draft

Plus our friends at Butcher & Bird will also be cooking up Abyss BBQ Brunch plates. That’s right…Abyss and BBQ! Plus the amazing Brownie Butcher will be whipping up a custom batch of Abyss Brownies.

Bottles & draft available when we open at 11am and all day while supplies last. Butcher & Bird BBQ from 11am - 2pm, so don’t wait on getting the goods!

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Modern Times Beer Isle of Devil's in Honolulu
Dec
27
6:00 PM18:00

Modern Times Beer Isle of Devil's in Honolulu

What better way to shake off all of those huge holiday meals than by drinking some even bigger pastry stouts from our friends at Modern Times Beer! Don’t miss out on digging into these super rad (and rare) variants of Devil’s Teeth. A huge, adjunct laden imperial stout slowly aged in Bourbon barrels, Devil’s Teeth is that sweet, sensual treat you need after a long holiday break!

Join Village Bottle Shop & Tasting Room on Thursday, December 27th, from 6-11pm as we tap three bomb versions of Devil’s Teeth.

  • Bourbon Barrel-Aged Devil’s Teeth with Macadamia Nuts, Coconut & Coffee

  • Bourbon Barrel-Aged Devil’s Teeth with Hazelnuts, Vanilla & Coffee

  • Bourbon Barrel-Aged Devil’s Teeth NITRO Nola Coffee Edition

Lets spread the craft beer love Honolulu!

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Jolly Pumpkin & Big Island Brewhaus Collab Release!
Dec
20
6:00 PM18:00

Jolly Pumpkin & Big Island Brewhaus Collab Release!

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We lei'd down some incredible plans for this event...but as fate would have it, sometimes your best plans don't work out. (we had lined up all three kegs for this event, but they got lost!)

But we are super stoked to finally be releasing the bottles from this amazing collaboration between Jolly Pumpkin Artisan Ales - Dexter & Big Island Brewhaus. The two breweries and head brewers, Ron and Tom, are close friends and incredible brewers. Join us as we release the bottles of Best Lei'd, Plans and Best Lei'd Plans as well as a very special, single keg of Bourbon Barrel Aged Best Lei'd Plans

Here's the deets on the three beers. You'll want to buy them as a set to fully enjoy them. Best Lei'd Plans is a blend of Best Lei'd and Plans ;).

Best Lei'd
ABV: 6.9%
IBUs: 30
TIME IN OAK: 7 Months
HOPS: Amarillo, Cascade, Citra, Hallertaur Blanc, & Centennial
GRAINS: Pilsner Malt, Wheat Malt, Munich 10, Flaked Barley, & Acidulated Malt
ADDITIONAL INGREDIENTS: Grapefruit
LAST RELEASE: August 2018
This sour dry hopped fruited ale was brewed in collaboration with our friend Tom, from Big Island Brewhaus. This is part one of a three-part series and includes Amarillo, Citra, and Centennial hops followed by grapefruit before being dry hopped with Hallertaur Blanc and Cascade. The dry hop addition helps lend softer notes of juicy grapefruit and citrus. Finishing with a nice Jolly Pumpkin funk and moderate bitterness.
Now this, this is a beer we can talk story over…
I first “e” met Tom Kerns when he was brewing at a brewpub, Maui Fish and Game Brewing Company. Laurie and I were thinking about my taking a job as Head Brewer on Kauai, and Tom was discussing distributor / small brewer relations.
Fast forward a few years. Laurie and I fall in love with Big Island. We see a taco shop in Waimea, Tako Taco. Wouldn’t that make a great little brewpub we both agree. Parking would be tough, though…
Add a few more years, Tom and Jayne buy Tako Taco, and after a lot of hard work, open Big Island Brewhaus. It quickly becomes the favorite stop for tacos, burritos, and Tom’s wonderful beers.
Cheers & Mahalo plenty!
Ron Jeffries, Founder and Chief Squeegee Operator

Plans
ABV: 6.9%
IBUs: 30
TIME IN OAK: 7 Months
HOPS: Amarillo, Cascade, & Citra
GRAINS: Pilsner Malt, Vienna Malt, Oat Malt, Flaked Barley, &A cidulated Malt
ADDITIONAL INGREDIENTS: Grapefruit & Cherry
LAST RELEASE: August 2018
This sour fruited ale was brewed in collaboration with our friend Tom, from Big Island Brewhaus. This beer is part two of a three-part series and includes Amarillo, Cascade, and Citra hops followed by additions of cherry and grapefruit. The tart cherry accentuates the dry grapefruit, leaving a lingering bitterness on the tongue. Full of grapefruit pith, oak, and funk, with a very subtle dry cherry finish. 
Tom and I are both naturally shy and reserved, but eventually we become friends. At least I’m pretty sure we became friends… ;-) And we decide to brew a beer together. We plan and plan, brainstorm and brainstorm, choose the perfect local ingredients…
The fruit is decided, the hops and grains ordered. All in plenty of time. Because the one thing you don’t want to come up short on, is time.
Cheers & Mahalo plenty!
Ron Jeffries, Founder and Chief Squeegee Operator

Best Lei'd Plans
ABV: 6.9%
IBUs: 30
TIME IN OAK: 7 Months
HOPS: Amarillo, Cascade, Citra, Halltertaur Blanc, &Centennial
GRAINS: Pilsner Malt, Vienna Malt, Oat Malt, Flaked Barley, Acidulated Malt, Munich 10, & Wheat Malt
ADDITIONAL INGREDIENTS: Grapefruit & Cherry
LAST RELEASE: August 2018
This sour dry hopped fruited ale is a blend of two beers we brewed with our friend Tom, from Big Island Brewhaus. We blended 25% of Best Lei’d with 75% of Plans and ended up with what we are calling, Best Lei’d Plans. Combining the cherry and grapefruit elements of one beer with the dry hopping regimen of the other. Leaving you with a tantalizing hop bouquet. Erupting with flavors of sweet lemony citrus, juicy grapefruit, Jolly Pumpkin funk, and hints of cherry skin. 
Later, Laurie and I are on island again. We’ll pour beer over on Maui for the Maui Brewers Fest, but also, finally, we brew with Tom and his team! I drive up the night before for a beer, to go over details, and finalize the recipe… and Tom tells me.
“Oh, about that. The container didn’t arrive. (All of the malts and hops we planned on using.) But we have the fruit!!!”
So, we improvised, as all good brewers do… And of course, borrowed a name… As all good brewers do... 
Back in Dexter, we brewed three versions and blended a fourth. We even gave them the same names. Try to keep up with all that!
Enjoy!
Cheers & Mahalo plenty!
Ron Jeffries, Founder and Chief Squeegee Operator

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Firestone Walker XXII Anniversary Release
Dec
12
6:00 PM18:00

Firestone Walker XXII Anniversary Release

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XXII Anniversary Release Party!

Join Firestone Walker Brewing Co. 's David Walker at Village as we release the XXII Anniversary Ale. Don't miss the chance to meet a legend in the brewing industry and grab a bottle of this amazing and special blended barrel aged beer (and possibly get David to autograph the box!).

On top of having bottles of XXII we will also have it on draft along with the four components that make up this blended beer! Stickee Monkee (Central Coast quad, 44%), Parabola (Russian imperial oatmeal stout, 22%), Bravo (imperial brown ale, 22%) and Helldorado (blonde barleywine, 12%) will all be on draft so you can taste the individual beers that got blended into making XXII.

See you there!

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3rd Annual Delirium Night
Dec
6
6:00 PM18:00

3rd Annual Delirium Night

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Pink Elephant Night Is Back!

Delirium Night is back for the third year in a row on Thursday, December 6th from 6-11pm! Our favorite pink elephant beer from Belgium will be showing up in force with a few of his friends. It's time to throw on those pink hats, drink with friends and have a great time.

Join us as we tap Delirium Tremens, Noel, Nocturnum and Red. We'll have lots of great giveaways and our picture board (still going strong)!

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